Please think of the trees before you print this page. Vegan.io looks great on mobile devices too!
Viewing this page on an iPad? Rotate the screen to switch to kitchen mode.
We created this tangy garlicy dressing specifically to go with our bean and veggie sliders
The photos differ slightly from the recipe, sorry about that! We improved with soy milk and tahini after photographing.
|Amount Per Serving|
|Calories 56||From Fat 31|
|% Daily Value*|
|Total Fat 3g||5.26%|
|Saturated Fat 0g||2.34%|
|Trans Fat 0g|
|Total Carbohydrate 5g||1.58%|
|Dietry Fiber 1g||4.15%|
|Vitamin K2 (menaquinone-4) 0µg||0%|
|Vitamin A 19.39IU||0.39%|
|Vitamin B-12 0.04µg||0.68%|
|Vitamin B-6 0.1mg||4.78%|
|Vitamin C 2.58mg||4.29%|
|Vitamin D 1.76IU||0.44%|
|Vitamin D2 0.05µg|
|Vitamin E 0.23mg||0.76%|
|Vitamin K1 (phylloquinone) 0.49µg||0.61%|
|Pantothenic acid 0.08mg||0.82%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
Did you make this recipe? Please take a photo, share it on Instagram and tag it with #veganio. We love to see your photos.